Archive for the ‘Piedmont’ Category
Roasted Peppers with Tuna Mousse and Balsamic Reduction
Posted by: Michele on March 29, 2010
Best of Piedmont: Restaurant Bovio Ristorante (La Morra)
Posted by: Michele on March 27, 2010
Hazelnut-crusted Fontina and Prosciutto Stuffed Chicken Breasts
Posted by: Michele on March 20, 2010
Postcard from Piedmonte: The land of white truffles and Barolo
Posted by: Michele on March 14, 2010
Michele
Joe
